The quality of the true roman cuisise.
Giggi makes his Roman cuisine unique and economical, Giggi each day goes shopping addressing his trusted vendors: farmers or traders who choose quality as the main element and always have the best local produce.
Today the preferred set is his restaurant "TRATTORIA VATICANO" to the shade of the "Cuppolone" (St. Peter Church for the not Romans people) where he welcomes and he satisfies friends and clients coming from the whole world.
The continuity of the restaurant is now in good hands because Floriana the daughter of Giggi took of his father the same passion for cooking which is very gratifying for her
Via Catone 10 (angolo Piazza Risorgimento)
00192 - Roma